white eggs

Fresh Hen eggs

Table eggs

Size:

small size <53gr

medium size 53-62gr

large size 63-73gr

X large >73gr

 

Packing:

1 box = 12 viols

1 viol has 30 eggs

1 box = 360eggs

 

Loading

40′ reefer container loading in general

Growing method: caged poultry

Storage:

Keep in the refrigerator, in cold storage ( 0 _ +4C)

Veterinary Health and origin Certificate for meat and animal products intended for Human Consumption

 

Origin: Turkiye

 

 

henn eggs, chicken poulty eggs
white eggs

 

 

henn eggs, chicken poultry eggs
white eggs

 

PASTEURIZED EGG

 

Liquid Egg white

Liquid Egg whole egg

Liquid Egg yolk

packs: 1 kg, 5kg, 10kg and 20 kg

The shelf life: Pasteurized Liquid Egg Yolks : 30 days

Storage:  0 °C and +4 °C should be brought to room temperature before use by shaking and it should be consumed within 2 days once opened.