Vinegar is an aqueous solution of acetic acid and trace chemicals that may include flavorings. Vinegar typically contains 5–20% acetic acid by volume.
White vinegar, sometimes called distilled or spirit vinegar, has been a mainstay in households worldwide for thousands of years. It’s easy to understand why.
This versatile liquid presents a treasure trove of uses for cleaning, gardening and cooking. It even has medicinal applications, too. (Healthline)
date palm vinegar