sea salt and rock salt
Sea – food grade
Rock – food grade
size : 1- 1,5mm granul
Bulk pack 25kg PP bags or retail pack
NaCl 95,5 or more
We have a wide product range that meets both palatal and health requirements with its iodized, non-iodized, sodium-reduced product types.
Refined Iodized table salt
Refined Non-Iodized table salt
Sodium reduced Iodized salt 50% low sodium salt
Natural Sea Grinder Marine salt
Coarse Brine Marine salt
Industrial salts for application
Cheese, Sauce, Caper, Pickle, Olive, Instant soup, Ketchup, Canned food
Dried Nut, Bakery, Meat
Feed : livestock
Textile, Treatment, Chemical, Soap
Especially those who have diseases such as hyperthyroid, nodular goiter, hashimato thyroid should not consume non-iodized type. Experts state that extra iodine consumption may cause harmful side effects or diseases for some people. If a family member should consume non-iodized salt, the food should be cooked without salt and everybody should add the salt appropriate for himself.
Salt keeps the water of body. It is effective in spasm of veins together with other hormones. Therefore, in case of extra salt consumption, blood pressure shall arise due to keeping water in the body and vein spasm. The body needs certain amount of salt. Lack of salt causes low blood pressure, weakness and dizziness.